What is sweet potato casserole made of?
It is made of cooked and mashed sweet potatoes combined with sugar, butter, vanilla, milk and eggs. In this recipe, the sweet potato mixture is then topped with a buttery pecan streusel topping and baked until golden brown. It’s a traditional southern favorite for Thanksgiving and other family meals and holidays.
Can you make sweet potato casserole ahead and freeze?
To freeze: Prepare the sweet potato casserole completely, but don’t bake it. Cover with a double layer of aluminum foil and freeze for up to 3 months. Thaw overnight in the refrigerator. Allow it to come to room temperature for 30 minutes on the counter before baking.
Should I add egg to sweet potato casserole?
Should I Put Eggs In My Sweet Potato Casserole? Yes, sweet potato casseroles are best with eggs. Eggs add structure to the dish so that it’s more than just a sweet potato mash. It’s important to make sure the sweet potatoes have cooled enough before you mix in the eggs, otherwise they’ll just scramble in the bowl.
What is the best sweet potato casserole?
Sweet Potatoes: These need to be softened ahead of time for best results.
What is the best sweet potato casserole recipe?
– I made my dad’s sweet-potato pie recipe for the first time. – My dad learned the recipe from his mother when he was a child. – Baking the pie with my dad was a nice bonding experience that will help keep our family tradition alive.
How do you make a sweet potato casserole?
Boil potatoes: place the sweet potatoes in a large pot.
How long do you cook sweet potato casserole?
Spray oval 5-quart slow cooker with cooking spray.